A fun course on a footbridge overlooking the various workshops at the heart of the production site, will fascinate young and old. First step of your visit: we offer you the keys that will allow you to fully understand Burgundy. Continue your journey and go back in time through the history of "Veuve Ambal", family house founded by Marie Ambal in 1898. Here you are in the winery: grape harvests, presses, grape varieties, wine making, blending, drawing ...... places and know-how to be discovered in a concrete way. Then the aging cellars: 16 million bottles sleep under your eyes. To be continued: riddling and disgorging of the bottles, two stages of production characteristic of the traditional method and crémant de Bourgogne. The automated labeling affords you a fascinating spectacle. Last step: find the Crémant de Bourgogne you like. Taste a selection of wines from the House's 20 Crémants de Bourgogne, in the friendly setting of our boutique space.
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